Super Easy Potato Leek Soup

My 20 year old daughter is a vegan who also doesn’t eat gluten or onions. Gluten I can cook without. There are plenty of options. Meat is optional, too. BUT ONIONS? I cook with onions almost every day. So, when she comes over for family dinner, I always try to have something here for herContinue reading “Super Easy Potato Leek Soup”

Cannabis Infused Five Minute Chocolate Cake

Gluten free, dairy free, grain free, sugar free, and is made in less than 5 minutes, start to finish. Bonus: a not very secret ingredient that reduces pain and inflammation, is legal in Washington and Colorado, and is literally growing in my back yard. 1 very ripe medium banana 1 large egg 1/4 t vanillaContinue reading “Cannabis Infused Five Minute Chocolate Cake”

Sweet Chia Seed Cornbread (GF, Vegan)

  I made chili for dinner and wanted to make a vegan cornbread with chia seeds instead of eggs, so I started pulling flours out of the cupboard and calculating. Then I thought…I bet someone has already done this. And someone totally had. I tweaked a couple of things from the original recipe, swapping inContinue reading “Sweet Chia Seed Cornbread (GF, Vegan)”

Vegan Chocolate Frosting

Everyone in this family has a food sensitivity, allergy or specific preference to take into account when planning a meal: no gluten, no soy, no dairy, some vegan, some vegetarian, and some who will *only* eat meat and proteins. So, cooking for this crowd takes some research, planning and a little ingenuity. There are aContinue reading “Vegan Chocolate Frosting”

Easy Miso Ginger Chicken Thighs

  Every once in a while, I like to bake or cook something that will challenge me to think differently about food. Something that takes a lot of brain power to come up with or will be a feat of endurance, requiring hours and hours of intensive planning and physical labor in the kitchen. TodayContinue reading “Easy Miso Ginger Chicken Thighs”

Lime Mint Chickpea Salad

After a brief hiatus, I’m back with some new light vegan spring recipes! The butter, bacon, lamb and egg yolks didn’t agree with a certain member of our family, who discovered that his cholesterol was elevated and that he’d gained a few pounds over the holidays. Rather than outright accusing me of trying to killContinue reading “Lime Mint Chickpea Salad”

Christmas and Thanksgiving Roundup

I didn’t have a lot of time to take or post photos or recipes during the holidays, so I’m doing a photo dump here. Recipes forthcoming! Working backwards…